This land was also home to a few unusual plants, such as sundews (Drosera rotundifolia), wild cranberries (Vaccinium macrocarpon), and orchids (Spiranthes arcisepala), as noted by some of the presenters. To ensure the greatest diversity of finds, some later forays were held offsite. Inspired by the way mycelium connects and communicates, this dynamic platform will enable members to engage in open discussions, share news, updates, breakthroughs, and opportunities related to the diverse applications of fungi. The Yakima Valley Mushroom Society is a nonprofit, volunteer-supported organization founded to promote the understanding, enjoyment, cultivation, hunting, and identification of mushrooms and other fungi in a fun and welcoming environment.
The Arizona Mushroom Society, Inc., is a 501(c)(3) tax-exempt/tax-deductible non-profit Arizona corporation, and is the state affiliate of the North American Mycological Association. We offer a variety of forays, educational meetings, dinners, and other events designed to appeal to novices and experienced mushroom hunters alike. The Mycological Society of Toronto is a federally registered non-profit, volunteer-managed association of amateur mycologists and others with an interest in wild mushrooms and other fungi, based in Toronto, Canada. Our goal is to stimulate public interest in and appreciation of fungi and their role in nature, and we encourage activities that explore the ecological role of fungi and support the conservation of wild mushrooms. Members’ interests are wide ranging in areas related to fungi, including mushroom identification, photography and cultivation.
If possible, have an experienced morel collector check your finds individually to verify your identifications. The article linked below was published by OMS in the January/February 2007 Mushroom Log and was originally written for readers in the Washington D.C. In spite of the passage of time and the different geography, most of it is still very useful for those in Ohio who want to learn to find morel mushrooms. Many thanks to Pete Richards for contributing the following comments to update and supplement it. The inaugural Ohio Mushroom Festival was held on September 21-24, 2023, in Garrettsville, Ohio, attracting over 500 mushroom enthusiasts.
We’re a world-leading team of over 2,500 people that’s committed to shaping the future of food to help people live healthier lives. And we’re doing it in a sustainable way that minimises our impact on the planet. Matthew Koons is an amateur mycologist who is an active feldsurveyor and fungal genetic researcher out of a home lab in Seattle,Washington (supported in part by a PSMS Ben Woo scholarshipgrant).
The Mushroom Society of Utah is a 501 (c) (7) non-profit organization dedicated to recreation, socializing and enjoyment of mushrooms found in our area. MSU also seeks to increase public awareness of mushrooms in science, conservation, cuisine and more. Morels (Morchella species) are a big part of spring for many people. Fruiting from March into June (depending on your location), hunting and eating these mushrooms can be a very rewarding experience. With help from funding from the National Lottery Community Fund, we’ve been able to work with different community groups to incorporate mushrooms into outdoor and disused spaces.
The festival has also been expanded to include a Morel Foray on May 4th. This year’s festival will be held at Joe Bottoms Campground, in Hammondsville, Ohio. Tickets for the Morel Foray initially sold out, but a few more were released mushroom.community and are still available. Tickets for either event and other details are available at ohiomushroomfestival.com. However, on my return ride, I spotted more Golden Oyster mushrooms between the bike trail and a parallel running road.
In my home country such communities exist as it is a relatively common activity. The article suggests that tulip popular groves are the best place to find morels. This may be true in the area around Washington D.C., but is not true for Ohio in my experience. Although large elms and ash trees are largely things of the past, hunting can still be good around smaller elms, and around recently dead ash trees.
Those growing from a log on the ground seemed past prime condition for a meal, but my stepson, John, moved the oyster log for me to a promising spot in his wooded back yard, where I might be able to harvest in the future. Fungi hold immense potential for sustainable agriculture, alternative protein sources, environmental remediation, packaging materials, natural pigments, and so much more. Through this collaboration, Thought For Food and MycoStories aim to harness the power of collective intelligence and provide a space for mushroom enthusiasts to collaborate, learn, and make a meaningful impact. Thought For Food (TFF) is thrilled to announce its new collaboration with MycoStories, an organization dedicated to advancing the exploration and application of mushrooms for sustainable solutions to global challenges. These meetings give us a chance to chat and discuss goals, plan and detail upcoming activities or events, and discuss seasonal fungal fruitings and how to target them. Your $15 per year membership is valid for your entire household, and entitles you to benefits like guided forays, mushroom dinners, and members-only maps for more successful hunts.
Head over to the EVENTS PAGE for information on letting the foray leaders know you’d like to attend. This list was compiled by Scientific Committee Chairperson, Terri Clements with contributions from those who contributed to observations on iNaturalist, foray participants, and the foray leaders. This year’s list includes information including denotation of those species that were previously DNA sequenced in this state. We’re not just a mushroom company, we’re the source of so much more. It inspires us every day to find better ways to make health and nutrition a natural part of daily life. MycoMarin’s mission is to promote the understanding, protection and enjoyment of mushrooms and fungi.
Each evening concluded with performances from multiple musical acts, which kept the crowd grooving until bedtime… though not late enough to interfere with the following morning’s forays. Saturday evening, however, was punctuated by both the lyrical freestyling of Fungi Flows and the burning of the Amanita mushrooms! The flaming fungi were set up in front of a large rock cliff face, creating a lovely illuminated stone backdrop for the festival goers. Several delicious food trucks kept anyone from getting hangry throughout the weekend, and even the hot dog vendor managed to incorporate some oyster mushrooms as a creative wiener topping.
The initiative will kick off on Discord, a popular online communication platform, serving as the primary hub for the global community to unite and grow together. Together, we are launching a global “Community of Practice” centered around fungi innovation for food, agriculture, materials, and more. By connecting a diverse range of individuals and organizations all over the world, we can unlock the immense potential of fungi and accelerate its positive impact across various sectors. We are an affiliate of the North American Mycological Association and provide fungi identification tools and resources, forays, educational lectures, scavenger hunts, and other social get-togethers to appeal to beginners and experts alike.
If you’re already an OMS member, it’s time for you to renew unless you’ve purchased a Life Membership. I believe that my Life Membership has saved me a couple hundred dollars over the years, and it keeps record-keeping simpler (a big value in itself!). If you don’t understand these recommendations, then you’re not yet ready to put those mushrooms in your spaghetti. I didn’t have the heart to harvest the mushrooms and thus deprive other users of the trail of seeing and photographing such natural beauty – so I left them untouched and prepared to return home empty handed. The dead tree was subsequently cut down but the stump and three logs were left to continue feeding the fungus, which fruits several times a year. If you’re in central OH and have young mycophiles in your life, you might enjoy this (non-OMS) event.
The event took place at Southington Off-Road Park, which is situated on over 1,500 acres. While the park featured an existing campground, the festival’s founder, Vint Westley, labored with love to spruce up and expand it just for the festival. Much of the property was wooded, with some existing trails, so many of the forays were conducted onsite. The sandy campground has a good mix of trees, oak and sycamore dominant with beautiful white birch sprinkled throughout.
The article mentions the changing taxonomy of morels in response to DNA studies, with 14 recognized species, at least 6 in Pennsylvania. As of 2024, MushroomExpert.com lists 18 species of morels (the genus Morcella). Of these, five definitely occur in Ohio, and two more are possible.
We are a group of united Central Texans dedicated to working with Fungi. Fungi are foundational species for nearly all terrestrial life on Earth. They are critical links between the health, stability, and abundance of the soil, plants, and fresh water on which human and animal life depends. It is the intention of the Central Texas Mycological Society to bring forth the recognition of mycology, and the Fungal Kingdom, as a beneficial ally in the effort to restore and sustain the resilience of the natural world. I’m not a mycologist, but I have quite the knowledge, both theoretical and practical.
We are dedicated to the promotion of scientific and educational activities related to the kingdom of fungi and support the protection of natural areas and biodiversity, including advocacy for the sustainable use of fungi as a valuable resource. Frequent mention is made of Michael Kuo’s website MushroomObserver.com and of a “forthcoming” book on morels by him, “due October 2005”. Is still a vital website, actively updated, crypto trading review one of the most useful for learning about mushrooms in general and morels specifically. His book, Morels (2005), is fun and informative and should be required reading for would-be morel hunters. We share our knowledge about mushrooms through meetings, classes, workshops, community events, and field trips. People are encouraged to bring mushrooms to monthly meetings to share with the group and for help with identification.
Join us as founding member Paul Kroger takes a look at mushrooms growing in urban areas in landscaping and under street trees, fungi that often have come from elsewhere. Humans create habitats that are home to many common and some unusual fungi, adding diversity, beauty and interest to our city surroundings. We share our knowledge about mushrooms through meetings, classes, workshops and field trips.
